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Peach Strawberry Sangria

There are a few tell-tale things that make it feel like summer for me – my parents opening up their pool, the days getting longer, the itch to go to the beach, and sangria in my parents fridge. While summer is coming to an end, my Peach Strawberry Sangria is a delicious way to keep all the joys of warmer weather lingering!

If you prefer a sweeter sangria, opt for a Moscato as your white wine of choice. Personally, I prefer Pinot Grigio for mine!

Serves: 6


1 bottle White Wine

1/2 cup Whiskey

1/2 cup Peach Schnapps

2 cups of strawberries, chopped

2 peaches, sliced

Club Soda

  1. Wash and slice your fruit and add to a pitcher.

  2. Add in the whiskey, Peach Schnapps, and white wine.

  3. Let sit for at least 2 hours to allow the fruit and liquor to infuse!

  4. When ready to serve, fill your glass ¾ of the way with sangria and top it off with some club soda!


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